Mayflower Restaurant

Stroll down the sweeping ribbon staircase and you will discover our signature restaurant Mayflower Restaurant.

The Mayflower Restaurant offers a lavish breakfast buffet and delicious à la carte dinner menu, accompanied by warm and attentive service. Our legendary dessert trolley features a tempting array of sweet treats, whilst a well-structured wine list featuring a selection of quality South Australian wines is designed to complement each dining selection. Week day Afternoon Teas and Saturday and Sunday Grand High Tea can add a hint of nostalgia to your afternoons in the Mayflower Restaurant. Treat yourself to a selection of delightful finger sandwiches, scones, tartlets, profiteroles and other tasty morsels along with coffee, tea and sparkling wine or champagne.

Buffet Breakfast

Full Buffet Breakfast $44.00 – inclusive of 1 barista coffee

Continental Breakfast $34.00 – inclusive of 1 barista coffee

Children (4 to 12 years) $22.00

Served weekdays 7:00am to 10:00am

Served weekends 7:30am to 10:30am

Dinner

Bookings can be made via The Fork

Sunday to Wednesday- Closed

Thursday to Saturday- 6.00pm until late

A la carte breakfast available via room service only.

All Mayflower Restaurant bookings including the Signature Mayfair High Tea can be made via The Fork or by calling 08 8210 8888.

For large group bookings (+20) and functions please email events@mayfairhotel.com.au

This restaurant requires a credit card to secure this reservation. All credit card information will be processed securely. No-shows or cancellations
less than 24hours in advance may be subject to a charge of $20 per person.

Please note 15% surcharge is applicable on Public Holidays.

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To effectively handle your booking, please select from the options below.
For Accommodation please select Mayfair Hotel. For Dining & Drinks please select either the Mayflower Restaurant or Hennessy Rooftop Bar

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