Mayflower Restaurant
Stroll down the sweeping ribbon staircase and you will discover our signature restaurant Mayflower Restaurant.
The Mayflower Restaurant offers a lavish breakfast buffet and delicious à la carte dinner menu, accompanied by warm and attentive service. Our legendary dessert trolley features a tempting array of sweet treats, whilst a well-structured wine list featuring a selection of quality South Australian wines is designed to complement each dining selection. Week day Afternoon Teas and Saturday and Sunday Grand High Tea can add a hint of nostalgia to your afternoons in the Mayflower Restaurant. Treat yourself to a selection of delightful finger sandwiches, scones, tartlets, profiteroles and other tasty morsels along with coffee, tea and sparkling wine or champagne.
Buffet Breakfast
Full Buffet Breakfast $44.00 – inclusive of 1 barista coffee
Continental Breakfast $34.00 – inclusive of 1 barista coffee
Children (4 to 12 years) $22.00
Served weekdays 7:00am to 10:00am
Served weekends 7:30am to 10:30am
Dinner
Bookings can be made via The Fork
Sunday to Wednesday- Closed
Thursday to Saturday- 6.00pm until late
A la carte breakfast available via room service only.
All Mayflower Restaurant bookings including the Signature Mayfair High Tea can be made via The Fork or by calling 08 8210 8888.
For large group bookings (+20) and functions please email events@mayfairhotel.com.au
This restaurant requires a credit card to secure this reservation. All credit card information will be processed securely. No-shows or cancellations
less than 24hours in advance may be subject to a charge of $20 per person.
Please note 15% surcharge is applicable on Public Holidays.
