A new and stylish bistro has opened at the award winning Mayfair Hotel Adelaide.

Located in the basement level and accessed by the sweeping staircase, THE DEN is a reflection on the hotel's desire to continually improve and innovate the 'Mayfair Experience'.

THE DEN will serve simple high-quality bistro dishes in stunning surrounds, which will suit everyone from in-house guests, to those seeking informal social get-togethers, to relaxed business meetings. In addition to a full menu, THE DEN will also feature an enticing cake display and of course the very best barista coffees. Private bookings/meetings are welcome.

The menu starts with ‘Something Light’ – think light and crispy Calamari with lemon or Kingfish Sashimi salad with radish and chilli; before moving onto ‘Hand-Held’, with choices including The Mayfair Club Sandwich with confit chicken and streaky bacon, and Steak Sandwich with crispy onion rings, melted cheese and peppercorn sauce. ‘Something More’ features

more substantial dishes, ideal for lunch or dinner – such as Crispy Pork Belly with crunchy salad, green mango and Thai dressing or the eye-catching traditional Veal Schnitzel ‘Holstein’ style with fried egg and anchovy. (Examples only - menu subject to change)

THE DEN Menu THE DEN Menu (158 KB)

THE DEN is open 7 days a week from 10am - 10pm.

Australia Day Public Holiday Trading (Monday 28th Jan): 11am - 10pm

For more information please call  08 8210 8888 or email theden@mayfairhotel.com.au 


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