Mayflower Restaurant Bar in Adelaide

 

Stroll down the sweeping ribbon staircase and you will discover our signature restaurant Mayflower Restaurant.

In the skillful hands of Bethany Finn, the culinary team have revived classic hotel cuisine. The Mayflower Restaurant offers buffet breakfast and a la carte lunch and dinner. Classic dishes complemented by a dessert trolley presented to your table along with warm attentive service is the heart of this exciting new restaurant. A well structured wine list featuring a selection of hand picked South Australian wines is designed to complement each dining selection.

High Tea adds a hint of nostalgia to Saturday and Sunday afternoons in the Mayflower Restaurant. Simply delightful finger sandwiches, scones, tartlets, profiteroles and other tasty morsels complemented by coffee, tea and sparkling wine.

For Mayflower Restaurant special events please visit our special events page.

Bookings are recommended for Mayflower Restaurant and High Tea, no-show and cancellations within 48 hours of your booking may incur a no-show/ cancellation fee.

Please contact us on phone 08 8210 8899 or email mayflower@mayfairhotel.com.au

 

Mayflower Restaurant Opening Hours:

  • Breakfast:
    • Monday - Friday: 6.30am – 10.00am
    • Saturday & Sunday: 7.00am – 11.00am

With 2019 upon us we are taking the opportunity to refresh and renew our iconic Mayflower Restaurant. The restaurant will re-open for a la carte service in early March 2019.

Please note that breakfast and high tea will remain available and private function enquiries are welcomed.

Our new Bistro, THE DEN is open from 10am - 10pm daily. Please contact 08 8210 8888 or theden@mayfairhotel.com.au for more information.

Mayflower Restaurant Easter Long Weekend Trade:

Good Friday (April 19): Open for breakfast and dinner.

Saturday (April 20): Open for breakfast and dinner. Closed for High Tea.

Sunday (April 21) and Monday (April 22): Open for breakfast. Closed for dinner and High Tea.

 


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